The Original Smoke and Spice Company was set up by Marcus Peters, a chef with over 20 years of cooking on the international stage. Our newest addition is our fresh and zesty lemon seasoning. Made from Marlborough solar dried sea salt it is lightly smoked with lemon, fennel, sesame and cracked pepper. The lighter flavour is ideal for white meats and seafood. You can find our products at markets, trade shows and local stockists around New Zealand.
